ST GERMAIN · COGNAC VSOP · RASPBERRY · LIME · SPARKLING BLOOD ORANGE
The floral elegance of St Germain, the structure of Cognac, the acidity of raspberry, and the vibrancy of blood orange. Paris in a glass.
INGREDIENTS — PER GLASS
3 cl Galard-Bonnefoy Cognac VSOP
2 cl St Germain (elderflower liqueur)
3 to 4 fresh raspberries
1 cl lime juice
1 cl cane syrup
Sparkling blood orange (top up)
PREPARATION
Muddle the raspberries with the syrup and lime juice in a shaker. Add the Cognac, St Germain, and ice. Shake vigorously. Pour into a glass filled with ice and top with sparkling blood orange.
